Belgian Chocolate Brownie at Harvester: Calories & Nutrition Facts
Very little can be compared to the time old pleasure of a Belgian Chocolate Brownie. In Harvester, this favourite is baked and served to perfection, a little crispy on the top, fuddy, gooey in the middle but topped with a bibble of the chocolate sauce or a scoop of creamy vanilla ice cream. It is the final touch to a good hearty meal and it will entice even the most hard-to-please sweet tooth.
Being a favorite amongst children and adults, this dessert is rich in taste of cocoa which induces a sense of pure comfort on a plate. It is not a big deal to be celebrating something special or you are just having fun with your friends and every bite of the Belgian Chocolate Brownie at Harvester makes it a big deal.
Key Details of Belgian Chocolate Brownie
| Feature | Details |
| Dish Name | Belgian Chocolate Brownie |
| Full Description | Rich and fudgy Belgian chocolate brownie, served warm with vanilla ice cream or cream, topped with chocolate drizzle |
| Serving Size | 1 portion (approx. 120g brownie + topping) |
| Calories | ~520 kcal per serving |
| Protein | 6g – from eggs and chocolate |
| Carbohydrates | 65g – mostly from sugar and flour |
| Fat | 28g – includes butter and chocolate |
| Price (Average) | £6.99 |
| Preparation Style | Baked until crisp outside and gooey inside |
| Taste Profile | Sweet, rich, fudgy, slightly bitter cocoa notes |
| Serving Style | Warm, with ice cream or cream |
| Availability | Dessert menu, lunch & dinner |
| Dietary Info | Suitable for vegetarians (V) |
| Health Notes | Indulgent treat, high sugar and fat content |
| Allergens | Contains eggs, dairy, wheat, gluten, may contain nuts |
| Kids Friendly | Yes – loved by children, can be served without ice cream for a lighter portion |
| Special Notes | Perfect sharing dessert or single indulgence |
Ingredients
- 200g Belgian dark chocolate (70% cocoa preferred)
- 150g unsalted butter
- 3 large eggs
- 200g caster sugar
- 100g plain flour
- 1 tsp vanilla extract
- Pinch of salt
- Optional: walnuts or pecans for crunch
- Toppings: chocolate drizzle, vanilla ice cream, or whipped cream
Recipe: Step by Step
1. Melt Chocolate & Butter: In a saucepan, gently melt chocolate and butter until smooth.
2. Mix Wet Ingredients: Beat eggs, sugar, and vanilla until light and creamy.
3. Combine: Slowly fold the chocolate mixture into the egg mixture.
4. Add Flour & Salt: Sift in flour and salt, mix gently. Optional: fold in nuts.
5. Bake: Pour batter into a lined tin and bake at 180°C for 20–25 minutes until crisp on top but gooey inside.
6. Serve: Cut into squares, drizzle with chocolate, and serve warm with vanilla ice cream.
Total Cooking Time: 40 minutes
Nutrition & Health Facts
| Nutrient | Per Serving (1 brownie) | Daily Value % |
| Calories | 520 kcal | 26% |
| Protein | 6g | 12% |
| Fat | 28g | 43% |
| Saturated Fat | 16g | 80% |
| Carbohydrates | 65g | 22% |
| Sugars | 45g | 50% |
| Fiber | 3g | 12% |
| Sodium | 200mg | 8% |
Good For: Dessert indulgence, celebrations, chocolate lovers
Not Recommended For: Low-sugar or low-fat diets
Flavor & Pairing Guide
| Aspect | Recommendation |
| Best Side Dishes | Vanilla ice cream, whipped cream, fresh berries |
| Best Drinks | Coffee, latte, hot chocolate, dessert wine |
| Dessert Pairing | Pairs well with lighter desserts like fruit salad |
| Flavor Profile | Rich, fudgy, sweet, slightly bitter cocoa notes |
Comparison with Other Harvester Desserts
| Item | Calories | Special Feature |
| Belgian Chocolate Brownie | 520 | Rich, fudgy, served warm with ice cream |
| Chocolate Fudge Cake (V) | 480 | Soft sponge layers with chocolate frosting |
| Sticky Toffee Pudding | 530 | Caramel-sweet sponge with toffee sauce |
| Ice Cream Sundae | 380 | Light and customizable with toppings |
Serving Suggestions
- Top and serve with scoop of vanilla ice cream as a contrast of hot-cold.
- Balance with fresh strawberries or raspberries.
- Serve with coffee or hot chocolate as the most comfortable of desserts.
- Ideal as a sharer of two to three persons.
Conclusion
Belgian Chocolate Brownie by Harvester is not just a dessert but a dream of a chocolate lover. Its sticky middle, its crunchy top, and delicious taste of Belgian cocoa make every bite of it so comfortable and enjoyable. Combined with vanilla ice cream or cream, it is a perfect plate of warmth, sweetness, and luxury. You can have this brownie as you are finishing your family dinner, celebrating something, or even just as a treat to yourself and it will always satisfy you as it is a Harvester classic that should not be missed.
