Breaded Mushrooms at Harvester: calories, dietary notes
Breaded Mushrooms at Harvester are a delicious and crisp appetizer that a lot of people enjoy to have. Fresh mushrooms are full of a golden and crispy layer of breadcrumbs providing every bite with an ideal crunch. They are then hot but accompanied with a dipping that makes the taste even greater. This is a very easy and easy to make dish to share with friends or it can be eaten on your own before the main meal.
Eating them alone, sharing with a friend, or having them with the Breaded Mushrooms on the signature board, Breaded Mushrooms will always serve up a great crunch to the table. It is time to take a closer look at what makes this starter an instant favorite among fans.
Key Details of Breaded Mushrooms
| Feature | Details |
| Dish Name | Breaded Mushrooms |
| Description | Fresh button mushrooms coated in crispy golden breadcrumbs, served with garlic mayo dip |
| Serving Size | Approx. 8–10 pieces (150–180g) |
| Calories | ~350 kcal per serving |
| Protein | 6g |
| Carbohydrates | 32g |
| Fat | 20g |
| Price (Average) | £6.49 |
| Availability | All-day starter |
| Dietary Info | Suitable for vegetarians |
| Special Notes | Not suitable for vegans (due to egg/milk in coating and dip) |
Ingredients & Recipe Snapshot
| Ingredient | Purpose |
| Fresh Button Mushrooms | Main base – juicy, earthy flavor |
| Breadcrumbs | Crispy coating for crunch |
| Egg Wash & Flour Mix | Helps coating stick |
| Garlic Mayo Dip | Creamy, tangy side |
| Seasoning (Salt, Pepper) | Enhances flavor |
Cooking Method: Mushrooms are dips in flour and egg wash, coated with breadcrumbs, and deep-fried until golden brown. Served hot with garlic mayo.
Nutritional Breakdown
| Nutrient | Per Serving (Approx.) |
| Calories | 350 kcal |
| Protein | 6g |
| Carbs | 32g |
| Fat | 20g |
| Fiber | 4g |
| Sugar | 2g |
| Sodium | 450mg |
Dietary Information
| Diet Type | Compatibility | Notes |
| Vegetarian (V) | Yes | Contains dairy/egg but no meat |
| Vegan (VE) | No | Breadcrumbs & dip contain animal products |
| Gluten-Free | No | Breadcrumb coating contains wheat |
| Low-Calorie | Limited | Moderate calorie dish, fried in oil |
| Allergens | Wheat, Egg, Milk | Present in coating and dip |
Why Customers Love It
- Perfect crunch with a juicy mushroom center.
- Vegetarian-friendly option that doesn’t compromise on flavor.
- Ideal sharing starter for families and groups.
- Classic comfort food: crispy, golden, and delicious.
Pairing Ideas
| Pair With | Why It Works |
| BBQ Chicken | Contrast of smoky and crispy flavors |
| The Original Combo | Adds a vegetarian bite to a meaty plate |
| Harvester Salad Bar | Balances fried mushrooms with freshness |
| Pint of Cider or Lager | Complements the crunch with refreshing drink |
Conclusion
Harvester’s made Breaded Mushrooms can be considers as a good example of the starters that are simple and memorable. They combine the crunchy breadcrumb coating, juicy inner part, and creamy dip made out of garlic and mayo. Although not vegan or gluten-free, it is a well-liked vegetarian option among the people who wish to have a comforting golden-brown starter.
It is a snack. It is a side or it may be includes as part of a common table. Breaded Mushrooms is one of the traditional Harvester dishes that makes people return to dine again and again. Fried, full of a savior, and delicious in taste, no one will get bored of this dish.
Frequently Asked Questions
Browse to check the Harvester Menu
Note: This link only works for visitors from the United Kingdom.
