Mango chilli dessert with sweet and spicy flavour."

Mango Chilli at Harvester: Flavor, Calories & Nutrition

When it comes to sauces and glazes that balance sweet tropical fruitiness with a fiery kick, Harvester’s Mango Chilli takes the spotlight. This flavor-packed option blends ripe mango puree with red chillies, vinegar, garlic, and sugar, creating a glaze that is sticky, tangy, and bold.

Whether brushed over grilled chicken wings, drizzled on crispy prawns, or served as a dip with nachos and fries, Mango Chilli is a true crowd-pleaser. It’s not just about heat, it’s about the irresistible sweet-heat combo that keeps you going back for more.

FeatureDetails
Dish NameMango Chilli
Full DescriptionSweet mango glaze blended with red chillies, garlic, vinegar, and sugar
Serving Size2 tbsp (30g)
Calories~70 kcal per serving
Protein0g
Carbohydrates17g (mainly from sugar & fruit)
Fat0g
Price (Average)Included as a dip/glaze; standalone ~£1.99
Preparation StyleCooked down until thick, sticky, and glossy
Taste ProfileSweet, tangy, fruity, with a mild to medium heat
Serving StyleDip, glaze, or marinade
AvailabilitySide sauce or glaze with chicken, wings, ribs
Dietary InfoSuitable for vegetarians & vegans
Health NotesHigh sugar content; best in moderation
AllergensNone major (check for traces of sulphites)
Kids FriendlyMildly spicy, may be too hot for younger kids
Special NotesVersatile sauce, pairs with both meat and veggie dishes
  • Fresh mango puree (ripe mangoes blended)
  • Red chillies (finely chopped or crushed)
  • Sugar or honey (for sweetness)
  • Vinegar (for tanginess)
  • Garlic (for depth of flavor)
  • Salt (to balance the sweetness)
  • Cornstarch (for thickness, optional)
  1. Blend the Base: Puree ripe mango with vinegar and sugar.
  2. Add Spice: Stir in chopped red chillies and garlic.
  3. Cook Down: Simmer on medium heat until thick and glossy.
  4. Cool & Store: Let it rest, then serve as dip or glaze.

Total Prep Time: 25 minutes

NutrientPer Serving (30g / 2 tbsp)Daily Value %
Calories70 kcal4%
Protein0g
Fat0g
Carbohydrates17g6%
Sugars14g15%
Fiber1g3%
Sodium120mg5%

Good For: Adding bold flavor to plain dishes, pairing with grilled meats
Not Recommended For: Low-sugar diets

AspectRecommendation
Best Side DishesFries, nachos, onion rings
Best MeatsChicken wings, BBQ ribs, prawns
Vegetarian PairingGrilled halloumi, roasted cauliflower
Best DrinksCitrus soda, iced tea, mojito
Dessert PairingSurprisingly good with mango sorbet or coconut ice cream
Flavor ProfileSweet at first, finishing with a mild spicy kick
SauceCalories (per 2 tbsp)Special Feature
Mango Chilli70Sweet, fruity heat
BBQ Sauce60Smoky, tangy
Garlic Mayo110Creamy, garlicky
Hot Sauce15Spicy, vinegar kick
  • Glaze: Brush on grilled chicken wings or ribs.
  • Dip: Serve with nachos, fries, or breaded mushrooms.
  • Marinade: Use as a marinade for prawns or tofu.
  • Fusion Idea: Mix into stir-fried noodles or rice.

Harvester’s Mango Chilli is the ultimate sweet-meets-spicy sauce that brings life to every dish. Whether you drizzle it over crispy wings, dip fries into its glossy richness, or pair it with seafood, it never disappoints. Packed with fruity mango flavor and a gentle chilli heat, it’s a versatile condiment that makes casual dining exciting. For anyone who craves bold, tropical, and fiery flavors, Mango Chilli is a must-try at Harvester.

No, it has a mild to medium heat balanced with sweetness.

Yes, it’s suitable for both vegetarians and vegans.

Around 70 kcal per 2 tbsp serving.

Grilled chicken wings, ribs, and seafood.

Yes, it works wonderfully as a marinade for both meat and vegetables.

Browse to check the Harvester Menu


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